Suche

This sushi-inspired Nori Quiche was my first experiment with quiches. The crust is simply a layer of sushi rice. The quiche part contains nori seaweed, carrots, green onions, and sweet red onions that were first sauteed in sesame oil (plus various seasonings). It would have been better with crab in it, but Stephen is allergic to shelfish. Of course, it turns out he hates nori anyway so I could have loaded it with crab.
Next time, I'll just make a spinach quiche with italian cheeses and an italian-rice crust. -could be a tasty way to feed protiens to my veggie niece, too. Good thing she isn't vegan.